Sunday, July 08, 2012

Chocolate Box

Wow, just had craft day and we made this gorgeous box of chocolates!! Totally cased from Diana Ball-Seitz at Stamping Moon.com.


We made the box and square chocolates from Early Espresso and Soft Suede and the round chocolates are made using the Itty Bity Flower punch with a sequin/bead pin pushed into a 1 ¼”(32mm) polystyrene ball using Blushing Bride and Very Vanilla. We put them in chocolate paper cups to add to the authenticity. These would be lovely as a gift with chocolates or love notes etc inside. Get the template for the box here, the square chocolates were 8cm square scored at 2cm and 6cm for the base and the tops are 8.2cm square scored at 2cm on each side. Everyone loved the chocolates that won't make you fat!!

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